This website uses cookies primarily for visitor analytics. Certain pages will ask you to fill in contact details to receive additional information. On these pages you have the option of having the site log your details for future visits. Indicating you want the site to remember your details will place a cookie on your device. To view our full cookie policy, please click here. You can also view it at any time by going to our Contact Us page.

Cheers for Charlton House

17 March 2011

Charlton House has won a staff catering contract with Fuller, Smith & Turner P.L.C, London’s traditional family brewer and makers of leading premium ale, London Pride. The contract is worth £200,000 in annual turnover and opened on 15th January 2011 when a team of five Charlton House staff began catering for 337 people on site, providing a breakfast, lunch and hospitality services.

Fuller’s has occupied the site at Griffin Brewery in Chiswick since 1845. Charlton House provided a design for a refurbishment of the staff restaurant, The Stables, housed in the brewery’s original stables blocks. A far cry from its Victorian roots, the restaurant will soon feature a theatre bar to enhance customer/chef interaction.
Steve Wishart, operations manager for Charlton House, said:”Breakfast is the busiest time of the day. We start the service at 5.30am to facilitate the brewery workers and draymen. We don’t finish service until after 6pm as we stay open to cater for office staff. There is a real sense of history on site but our food offer is contemporary, healthy food at its very best.”
Commenting on Charlton House’s appointment, Fran Howell, group purchasing manager for Fuller’s said: “It takes a team effort to provide the level of service and quality of product we demand, and there is no doubt that we owe our success to our incredible teams of people throughout the business. We understand the importance of looking after all our employees, which is why we wanted a caterer with the same pride and passion for quality standards.”
Charlton House specialises in staff catering within B&I environments. The company currently holds 80 high profile contracts nationwide.

Contact Details and Archive...

Print this page | E-mail this page


View more articles
Article image

Claudia Winkleman to present the 2023 PFM Awards

The Strictly Come Dancing presenter is taking to the stage at the Brewery on 1 November......
Article image

Center Parcs goes cashless with Systopia

Systopia, which deals with cashless payment systems, has secured a contract with UK Short Break Operator Center Parcs to provide cashless payment systems i...
Article image

Why the Law Says You Need a Nappy Bin Disposal Service

At home, parents are used to disposing of their babies’ used nappies the same way they do any other domestic waste - bagging it up and sticking it in the r...
Article image

One in three workers faces mental health challenges

New research from Sodexo Engage has found that cost-of-living crisis is directly impacting worker wellbeing......
Article image

The power of multigenerational workforces

In a tight labour market, sensible FM companies are making the most of existing talent by recruiting from a range of generations......

Benchmarking maintenance

BSRIA has just published this year's operation and maintenance benchmarking report as a guide for building operators to evaluate their performance against ...